
Paris food and wine, best tours and attractions

Join a local guide on this Paris tour to experience the mindblowing gastronomic feats, instantly recognizable architectural icons, and secre...
3 hours

Feel like a local on this delicious food walking tour of Paris’ bustling Marché d’Aligre market located in the less touristy 12th district.T...
Flexible

Delight in the gourmet flavors of the city of Versailles with this 2-hour gourmet food tour of Versailles with tastings!On this delicious to...
2 hours

Go behind the counter of a local Parisian bakery with this 2-hour baking class! Step behind the counter and into the kitchen to learn how to...
2 hours

Visit the Saint-Germain-des-Prés neighborhood, and finish with a sparkling Champagne lunch!What better way to celebrate your stay in France ...
2 hours 30 minutes

Explore the luxury market of Paris 16th district with this 2-hour gourmet food tour including tastings!Come and discover one of the most lux...
2 hours

Get ready to eat, drink, and explore your way through the city’s gourmet charms with this 3.5-hour tour of Le Marais neighborhood.The Center...
3 hours 30 minutes

Learn the secrets and make your own croissants and pains au chocolat with this 2.5-hour baking class at Maison Fleuret in Paris!Meet us in t...
2 hours 30 minutes

Join this 3-hour laid-back, food and drink-focused walking tour to discover Paris through its bistrots, wine bars, brasseries, and cool loca...
3 hours

In this lively and popular neighbourhood there is a charming wine bar which makes the difference: cheese is as much considered as wine. You ...
1 hour 30 minutes

Experience the magic of Paris at Christmas with this 3-hour gourmet food tour in the heart of St-Germain-des-Prés.Your guide will take you t...
3 hours

While in Paris over the end-of-year holidays, treat your taste buds with this unique Christmas dinner cooking class and tour of a local mark...
5 hours
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The inside story
French gastronomy, considered by many as the best, is famous around the world and recognized for the quality of its products and the diversity of its dishes (and wines). The Chefs, formed on the basis of a secular heritage of exception, are every day being more creative, giving great importance to the evolution of the cuisine and cooking, following traditions and the French lifestyle. Their dishes and the french selected wine continue to surprise and satisfy guests in bistros, trendy restaurants, bars, brasseries, or at the simplest tables.
Each region of France has created and developed its own gastronomy (cuisine and wine), based on local production of excellent quality. North to Provence, from the peak of Brittany to Alsace, through the Norman meadows, fields and vineyards in the East, the vineyards of Burgundy, the southwestern mountains, and above the volcanoes of the Massif Central, food lovers are discovering an endless choice of flavors and traditions, rich and varied dishes. Sharing and conviviality are the basis of the French meal: each family, or group of friends seat at the same table for a meal to spend time together and talk.