Enjoy a traditional Austrian dinner made with produce from the host's brother's organic farm and foraged herbs and mushrooms, combining classic cuisine with her own personal touch.
About your host, Your Cousin Pia: I am your Cousin Pia, your international relative! I grew up on a farm in the Austrian mountains, and have lived in many places like New York, Rome, Cairo. Now I've settled down in Vienna, where I live with my partner and children.
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Austrian sparkling wine & homemade elderberry syrup
Semolina dumpling soup
Meat & Side Dishes
Meat pie stuffed with vegetables and meat
Tongue (beef) with potato puree
"Veggie pate" filled with potatoes, mushrooms and fresh wild herbs
"Tafelspitz" (boiled beef - the Emperors favorite)
Cake or homemade Schaumrolle