Cooking Classes

Cultural Czech cooking class and dinner in Prague

Availability: See calendar for details
Duration: Flexible
Mobile voucher accepted
What to expect
Cultural Czech cooking class and dinner in Prague

Enjoy an interactive tasting menu and cooking class full of typical Czech food and drinks. Eat your way through Czech culture, traditions, and history at this cooking class and dinner.
  • Learn how to cook 3 traditional Czech dishes (bread, bread dumplings or a cold starter, a warm starter, and a dessert), then enjoy a main dish for dinner
  • Welcome Czech fruit Brandy, wine from Moravia and more local wine with dinner, plus a farewell Brandy, are all included
  • The event takes place in the kitchen and dining room of the 'Good Food Atelier', in a 400-year-old building
  • Communal dining for 2 to 10 people
  • Aida has worked in culture for many years, managing her own film festival and other international events

    About your host, Aida: "I established a dining club for my friends 3 years ago that ended up inspiring me to host interactive food experiences for others. My co-host Bret has collected recipes his whole life while traveling the world. When cooking Czech, he follows his Grandma's recipes and shares his knowledge and stories."



    Eatwith is the world's largest community for culinary experiences with locals. Savor local food and enjoy dinner parties, cooking classes and more in beautiful homes and exclusive venues.


    WHAT YOU CAN TASTE IN THIS EXPERIENCE

    Rich variety of typical Czech starters and appetisers

    Variety of farm cheeses, smoked meat and sausages, home-made pickled vegetables, mushrooms & jams, home-made bread and listen to the stories behind their origin and preparations.

    Local fruit brandy

    3 local wines - white, rosé and red



    WHAT YOU CAN LEARN TO COOK WITH US IN THIS EXPERIENCE:

    Traditional rye bread from sourdough OR bread dumplings OR traditional spread

    Potato sauerkraut pancakes

    Fruit dumplings with quark



    WHAT CAN BE SERVED AS A MAIN DISH AT THE END OF THIS EXPERIENCE

    Traditional "Svíčková" sauce (rich vegetable cream sauce) with beef and dumplings

    Beef goulash

    Traditional roasted duck with cabbage salad

    Baked rabbit with cabbage OR kohlrabi cabbage

    Spanish bird (stuffed beef roll)
  • Read more
    Where
    Prague 8, Czechia
    Meeting point:
    The location of your activity and host's contact information will be sent with your booking confirmation.
    What to remember
    • Alcohol: Red Wine, White Wine, Rosé Wine, Spirits
    Read more
    Provider
    Eatwith
    Booking fee
    Good news! No extra fees are applied to this booking.
    Cancellation policy
    Receive a 100 % refund if you cancel up to 2 days before the activity begins.

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